Alison Owens, the Bartender at Dolce Vita World Bistro in Syracuse, shares her recipes for some great cocktails using a favorite fall flavor!
La Calabasa (Dolce Pumpkin)
1 oz vanilla vodka
1 oz pumpkin pie liquor
1/2 oz pumpkin liqueur
1/2 oz baileys
a splash of half and half
a garnish with cinnamon
Pumpkin Irish Coffee
1 oz pumpkin pie liqueur
1 oz bailys
a cup of coffee
whipped cream
a sprinkle of cinnamon
ENJOY!!
