Bridge Street Wegmans Recipes

Pan-Seared Mahi Mahi with Spicy Thai Harvest Vegetables

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Updated: 3/21/2012 11:21 am

Mahi Mahi

Dust fish with small amount of flour, and pan sear in olive oil.

You may also make this recipe using your favorite protein.

Vegetables

You’ll need:

1 Tbsp pure olive oil

1 1/2 lbs cut vegetables

Salt and pepper to taste

1/2 cup water

1 cup Spicy Thai Red Curry Sauce

1. Get Started

Drizzle oil around sides of stir-fry pan; tilt pan to distribute evenly. Heat oil in pan on high until oil faintly smokes. (If oil smokes too much, pan is too hot.)

2. Stir fry

Add vegetables; season with salt and pepper. Stir and toss, keep things moving, 2 min.

3. Cook

Add water; cook, stirring, 5-8 min, or until tender.

4. Finish

Stir in sauce. Cook, stirring to heat through, 2-3 min; season with salt and pepper.

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