Summer Sliders
From beef to salmon to turkey! Whole Wheat Mini Pitas are a great choice for a healthier option. Heres one of the recipes:
3-Mustard Turkey Sliders with Rosemary
Makes:18 sliders Active Time: 35 minutes
Ingredients:
1 cup
Preheat grill on HIGH 10 min.
1. Add
2. Add
3. Clean
4. Place
cooked burgers on slider roll bottoms. Drizzle with about 1 tsp savory sauce; top with slice of gruyere cheese. Close sandwich and serve. grill with wire brush. Using soft cloth, coat grill grate lightly with vegetable oil. Place burgers on grill; reduce heat to MEDIUM. Sear 3 min, until meat has changed color one-quarter of way up from bottom. Turn over burgers; cook 3 min. Turn over again. Cook 6-8 min, until internal temp reaches 165 degrees. Check internal temp by inserting thermometer halfway into thickest part of burgers.
turkey, rosemary, panko mixture, mustards, Worcestershire, and salt to large bowl. Mix with hands until well-combined. With clean hands, form into 18 slider-size patties.
panko and milk to small bowl. Stir, mixing well. Let soak 10 min until crumbs are saturated.
Go to Wegmans.com for all sorts of sliders! And don’t forget, Saturday Summer Fun will be 6/25. Honey Mustard Pork Tenderloin Sandwich
Wegmans Panko Bread Crumbs
1 cup Wegmans 2% Milk
2 lbs Food You Feel Good About 94% Lean Fresh Ground Turkey
4 tsp minced fresh rosemary
2 Tbsp Wegmans Traditional Dijon Mustard
4 Tbsp Wegmans Whole Grain Dijon Mustard
1 Tbsp ground mustard
1 Tbsp Worcestershire sauce
3/4 tsp salt
18 Food You Feel Good About 100% Whole Wheat Slider Rolls
1/2 cup Wegmans Savory Finishing Sauce, warmed, divided
Gruyere cheese (Cheese Shop) Directions: